Hallmarked in Sheffield in 1903 by Walker & Hall this elaborate Edwardian antique sterling silver egg cruet comprises an oval tray and four egg cups. The tray has a repoussé rim with floral and foliate decoration and a central arched handle. The egg cups are of a matching design with fine chased floral and foliate scrollwork and have a footed base and a single loop handle. The set measures 6.25"(16cm) tall, by 10"(25.5cm) wide and 5.5"(13.5cm) deep, and weighs 17.47 troy ounces.

Hallmarked in Sheffield in 1922 by William Hutton & Sons Ltd., this handsome, George V period, Antique Sterling Silver Egg Cruet, holds 6 egg cups, and features shaped gadroon borders, and gilt interiors to each cup. The egg cruet measures 7.75"(19.5cm) tall, by 7.25"(18.5cm) in diameter, and weighs 22.17 troy ounces.

Hallmarked in London in 1808 by Emes & Barnard, this handsome, Antique, George III period, Sterling Silver Egg Cruet, is in the Neoclassical taste, and holds four egg cups and a central salt cellar. The egg cruet measures 7.5"(19cm) tall, by 5"(12.5cm) wide and deep and weighs 18.6 troy ounces.

Hallmarked in Edinburgh in 1824 by James Mckay, this wonderful, George IV period, Antique Sterling Silver Egg Cruet, is ornate in design, with 6 egg cups and spoons all with gilt interiors. The egg cruet measures 8"(20.5cm) tall, by 7"(18cm) in diameter, and weighs 39.9 troy ounces.